Restaurants rid of Lobsters out of their menu because nobody would want to order them. The price is too ridiculously high and too outrageous expensive, it makes customers feel like too dumb to eat lobster with the outrageous price.
But, believe or not, you'd find more Lobsters in Las Vegas than anywhere else in the Du Et E. Casinos buy Lobsters by the boat loads, then cook and serve the Lobster like Craw Fish in a High Class Dinner Buffet.
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